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Deli Market News | Hissho Sushi and Mike’s Hot Honey Launch First-Ever Hot Honey Maple Smoked Salmon Roll: A Bold Fusion of Heat and Sweet

Article Originally Published on Deli Market News, မူရင်းကိုဖတ်ရှုဖို့ဒီနေရာကိုနှိပ်ပါ.

Hissho Sushi Hissho Sushi and Mike’s Hot Honey Launch First-Ever Hot Honey Maple Smoked Salmon Roll: A Bold Fusion of Heat and Sweet; Matt Wilken and Mike Kurtz Detail

A unique collaboration with this supplier results in the release of a first-ever specialty offering…

Hissho Sushi, one of the nation’s leading sushi providers and franchisors, has teamed up with Mike’s Hot Honey, America’s original and number one hot honey brand to deliver a first-of-its-kind sushi experience: The Hot Honey Maple Smoked Salmon Roll. This limited-time-only roll will be available for $11.99 at nearly 2,000 retail locations nationwide, bringing bold, sweet-heat to sushi lovers everywhere, a press release announced.

Sweet, Spicy, and Seriously Addictive

This sushi roll delivers a craveable flavor punch. A spicy California roll with creamy avocado, crisp cucumber and spicy imitation crab is topped with maple smoked salmon, Japanese BBQ sauce, sriracha, crispy fried onions, green onions and sesame seeds. The finishing drizzle of Mike’s Hot Honey Extra Hot delivers a sweet-heat punch that’s bold, balanced, and unforgettable.

Hissho Sushi, one of the nation's leading sushi providers and franchisors, has teamed up with Mike's Hot Honey, America's original and number one hot honey brand to deliver a first-of-its-kind sushi experience: The Hot Honey Maple Smoked Salmon Roll
Innovation That Ignites Cravings
Matt Wilken, President, Hissho Sushi

Innovation is at the heart of everything we do at Hissho ဆူရှီ,” said Matt Wilken, President of Hissho ဆူရှီ. “Partnering with a trailblazing product like Mike’s Hot Honey has allowed us to push boundaries and craft something truly crave-worthy for our customers. This collaboration is a reflection of our passion for bold flavor, our commitment to premium ingredients, and our drive to bring exciting new experiences to sushi lovers.”

This collaboration also represents the first time Mike’s Hot Honey is working with a sushi brand. “We’re always looking to elevate familiar foods with our signature sweet heat,” said Mike Kurtz, Founder of Mike’s Hot Honey. “Partnering with Hissho ဆူရှီ allows us to bring a whole new layer of excitement to the sushi category.

Mike Kurtz, Founder, Mike's Hot Honey

Available Nationwide for a Limited Time Only

The Hot Honey Maple Smoked Salmon Roll will be available for a limited time—from July 28 through September 28—at select grocery retailers including Sprouts Farmers Market, Giant Landover, Giant Food, Meijer, Lowe’s Foods, Stop & Shop, The Fresh Market, Food Lion, and many more. Head to your local store and keep an eye out for show-stopping in-store signage and crave-worthy product sampling events. Plus, follow along on Instagram, TikTok, and email for exclusive giveaways that will keep the buzz going all summer long.

ဆစ်ရှီအကြောင်း

Hissho Sushi is one of the largest sushi distributors in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,500 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. To find your closest Hissho location, visit hisshosushi.com and follow @HisshoSushi on Instagram, TikTok, Facebook, Twitter and LinkedIn.

ABOUT MIKE’S HOT HONEY

Mike’s Hot Honey, America’s original and leading brand of hot honey, has been elevating everyday eating experiences since 2010. Its first drizzle on a pizza at Paulie Gee’s in Brooklyn sparked a word-of-mouth sensation, creating a new category of pizza topping. By popular demand, Mike started selling his small-batch, hand-labeled hot honey bottles to visitors of the pizzeria and other local businesses. Today, Mike’s Hot Honey can be found in thousands of restaurants and retailers across the country. Using only 100% pure honey infused with real chili peppers, Mike’s Hot Honey’s sweet-then-heat flavor enhances any dish, from pepperoni pizza to chicken, cheese, charcuterie, ice cream, cocktails, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Prosper PR on behalf of Mike’s Hot Honey
Cheryl Pellegrino | cpellegrino@prosper-pr.com

The Licensing Letter | Hissho Sushi Rolls into Licensing with Mike’s Hot Honey

Article Originally Published on The Licensing Letter, click here to read the original.

Hissho Sushi Rolls into Licensing with Mike’s Hot Honey

Hissho Sushi has teamed up with Mike’s Hot Honey to deliver a limited-edition sushi roll to its network of retail partners.

The exclusive Hissho Sushi product is a spicy California roll that is topped with maple smoked salmon, Japanese BBQ sauce, sriracha, onions, sesame seeds and a Mike’s Hot Honey Extra Hot finishing drizzle.

The collaborative sushi creation is titled the Hot Honey Maple Smoked Salmon Roll.

“Innovation is at the heart of everything we do at Hissho ဆူရှီ,” said Matt Wilken, President of Hissho ဆူရှီ. “Partnering with a trailblazing product like Mike’s Hot Honey has allowed us to push boundaries and craft something truly crave-worthy for our customers. This collaboration is a reflection of our passion for bold flavor, our commitment to premium ingredients, and our drive to bring exciting new experiences to sushi lovers.”

Available for purchase from July 28 until September 28, the licensed sushi roll will be available at close to 2,000 retail locations across the United States.

 

These locations will span Hissho Sushi’s extensive network of grocery and specialty food retail partners.

 

Some of the partners that will offer the co-branded roll are Sprouts Farmers Market, Giant Landover, Giant Food, Meijer, Lowe’s Foods, Stop & Shop, The Fresh Market, Food Lion and more.

“This collaboration also represents the first time Mike’s Hot Honey is working with a sushi brand. “We’re always looking to elevate familiar foods with our signature sweet heat,” said Mike Kurtz, Founder of Mike’s Hot Honey. “Partnering with Hissho ဆူရှီ allows us to bring a whole new layer of excitement to the sushi category.”

 

First founded in 1998, Hissho Sushi is a sushi distribution company that operates across more than 2,500 locations in the United States.

 

Created in 2010 by Mike Hurtz, Mike’s Hot Honey is an American condiment brand that uses 100% pure honey infused with real chili peppers.

 

Hurtz initially sold the condiment in small-batch, hand-labeled Hot Honey bottles to local restaurants and businesses. Following massive word-of-mouth and viral success, the condiment can now be found at thousands of restaurants and retailers throughout the U.S. and Canada.

 

Brandgenuity brokered the licensing agreement with Hissho Sushi on behalf of the Mike’s Hot Honey brand.

 

Brandgenuity is a global independent licensing agency that specializes in extending brands to reach new consumer demographics and retail markets through the development of licensed products, services, promotions and experiences.

ဆစ်ရှီအကြောင်း

Hissho Sushi is one of the largest sushi distributors in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,500 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. To find your closest Hissho location, visit hisshosushi.com and follow @HisshoSushi on Instagram, TikTok, Facebook, Twitter and LinkedIn.

ABOUT MIKE’S HOT HONEY

Mike’s Hot Honey, America’s original and leading brand of hot honey, has been elevating everyday eating experiences since 2010. Its first drizzle on a pizza at Paulie Gee’s in Brooklyn sparked a word-of-mouth sensation, creating a new category of pizza topping. By popular demand, Mike started selling his small-batch, hand-labeled hot honey bottles to visitors of the pizzeria and other local businesses. Today, Mike’s Hot Honey can be found in thousands of restaurants and retailers across the country. Using only 100% pure honey infused with real chili peppers, Mike’s Hot Honey’s sweet-then-heat flavor enhances any dish, from pepperoni pizza to chicken, cheese, charcuterie, ice cream, cocktails, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Prosper PR on behalf of Mike’s Hot Honey
Cheryl Pellegrino | cpellegrino@prosper-pr.com

Trendhunter | Hissho Sushi & Mike’s Hot Honey Launched a Honey Maple Smoked Salmon Roll

Hissho Sushi & Mike's Hot Honey Launched a Honey Maple Smoked Salmon Roll

The demand for hot honey is everywhere, as fans of its spicy-sweet kick are drizzling it on everything from fried chicken to new sushi rolls, such as the Hot Honey Maple Smoked Salmon Roll. Created by Hissho Sushi and Mike’s Hot Honey, this limited-time roll is coming to nearly 2,000 retail locations nationwide to provide a craveable experience. This collaboration represents the first time Mike’s Hot Honey has worked with a sushi brand.


This spicy California roll is loaded with creamy avocado, cooling cucumber and spicy imitation crab, and topped with maple smoked salmon, Japanese BBQ sauce, sriracha, fried onions, green onions and sesame seeds—and it’s all finished with a drizzle of Mike’s Hot Honey Extra Hot.

Trend Themes

1. Spicy-sweet Flavor Profiles – The fusion of spicy and sweet flavors is capturing consumer interest, merging unlikely culinary elements to create novel taste experiences.
2. Limited-time Collaborations – Specialty food collaborations offer consumers unique limited-time products, driving interest and urgency.
3. Nationwide Retail Expansion – The broad distribution of specialty items in retail locations elevates niche products to mainstream accessibility, reshaping traditional market availability.

Industry Implications

1. Specialty Sweets – The infusion of hot honey into varied food categories signals growth and diversification in the specialty sweets market.
2. Food Service Innovation – Restaurants are leveraging unexpected flavor combinations to create innovative dishes, appealing to adventurous diners.
3. Gourmet Sauces – Gourmet condiments like hot honey are gaining traction as versatile ingredients, enhancing premium culinary creations.

ဆစ်ရှီအကြောင်း

Hissho Sushi is one of the largest sushi distributors in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,500 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. To find your closest Hissho location, visit hisshosushi.com and follow @HisshoSushi on Instagram, TikTok, Facebook, Twitter and LinkedIn.

ABOUT MIKE’S HOT HONEY

Mike’s Hot Honey, America’s original and leading brand of hot honey, has been elevating everyday eating experiences since 2010. Its first drizzle on a pizza at Paulie Gee’s in Brooklyn sparked a word-of-mouth sensation, creating a new category of pizza topping. By popular demand, Mike started selling his small-batch, hand-labeled hot honey bottles to visitors of the pizzeria and other local businesses. Today, Mike’s Hot Honey can be found in thousands of restaurants and retailers across the country. Using only 100% pure honey infused with real chili peppers, Mike’s Hot Honey’s sweet-then-heat flavor enhances any dish, from pepperoni pizza to chicken, cheese, charcuterie, ice cream, cocktails, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Prosper PR on behalf of Mike’s Hot Honey
Cheryl Pellegrino | cpellegrino@prosper-pr.com

Grocery Insight | Hissho Sushi and Mike’s Hot Honey Launch First-Ever Hot Honey Maple Smoked Salmon Roll: A Bold Fusion of Heat and Sweet

Article Originally Published on Grocery Insight, click here to read the original.

Hissho Sushi and Mike’s Hot Honey Launch First-Ever Hot Honey Maple Smoked Salmon Roll: A Bold Fusion of Heat and Sweet

Hissho Sushi, one of the nation’s leading sushi providers and franchisors, has teamed up with Mike’s Hot Honey, America’s original and number one hot honey brand to deliver a first-of-its-kind sushi experience: The Hot Honey Maple Smoked Salmon Roll. This limited-time-only roll will be available for $11.99 at nearly 2,000 retail locations nationwide, bringing bold, sweet-heat to sushi lovers everywhere.
Sweet, Spicy and Seriously Addictive
This sushi roll delivers a craveable flavor punch. A spicy California roll with creamy avocado, crisp cucumber and spicy imitation crab is topped with maple smoked salmon, Japanese BBQ sauce, sriracha, crispy fried onions, green onions and sesame seeds. The finishing drizzle of Mike’s Hot Honey Extra Hot delivers a sweet-heat punch that’s bold, balanced and unforgettable.
Innovation That Ignites Cravings

“Innovation is at the heart of everything we do at Hissho ဆူရှီ,” said Matt Wilken, President of Hissho ဆူရှီ. “Partnering with a trailblazing product like Mike’s Hot Honey has allowed us to push boundaries and craft something truly crave-worthy for our customers. This collaboration is a reflection of our passion for bold flavor, our commitment to premium ingredients, and our drive to bring exciting new experiences to sushi lovers.”

“This collaboration also represents the first time Mike’s Hot Honey is working with a sushi brand. “We’re always looking to elevate familiar foods with our signature sweet heat,” said Mike Kurtz, Founder of Mike’s Hot Honey. “Partnering with Hissho ဆူရှီ allows us to bring a whole new layer of excitement to the sushi category.”

Available Nationwide for a Limited Time Only

The Hot Honey Maple Smoked Salmon Roll will be available for a limited time—from July 28 through September 28—at select grocery retailers including Sprouts Farmers Market, Giant Landover, Giant Food, Meijer, Lowe’s Foods, Stop & Shop, The Fresh Market, Food Lion, and many more. Head to your local store and keep an eye out for show-stopping in-store signage and crave-worthy product sampling events. Plus, follow along on Instagram, TikTok, and email for exclusive giveaways that will keep the buzz going all summer long.

Get it while it’s hot. Once it’s gone, it’s gone.

ဆစ်ရှီအကြောင်း

Hissho Sushi is one of the largest sushi distributors in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,500 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. To find your closest Hissho location, visit hisshosushi.com and follow @HisshoSushi on Instagram, TikTok, Facebook, Twitter and LinkedIn.

ABOUT MIKE’S HOT HONEY

Mike’s Hot Honey, America’s original and leading brand of hot honey, has been elevating everyday eating experiences since 2010. Its first drizzle on a pizza at Paulie Gee’s in Brooklyn sparked a word-of-mouth sensation, creating a new category of pizza topping. By popular demand, Mike started selling his small-batch, hand-labeled hot honey bottles to visitors of the pizzeria and other local businesses. Today, Mike’s Hot Honey can be found in thousands of restaurants and retailers across the country. Using only 100% pure honey infused with real chili peppers, Mike’s Hot Honey’s sweet-then-heat flavor enhances any dish, from pepperoni pizza to chicken, cheese, charcuterie, ice cream, cocktails, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Prosper PR on behalf of Mike’s Hot Honey
Cheryl Pellegrino | cpellegrino@prosper-pr.com

NOSH | Hissho Sushi And Mike’s Hot Honey Launch First-Ever Hot Honey Maple Smoked Salmon Roll: A Bold Fusion Of Heat And Sweet

Article Originally Published on NOSH, click here to read the original.

Hissho Sushi and Mike’s Hot Honey Launch First-Ever Hot Honey Maple Smoked Salmon Roll: A Bold Fusion of Heat and Sweet

Hissho Sushi, one of the nation’s leading sushi providers and franchisors, has teamed up with Mike’s Hot Honey, America’s original and number one hot honey brand to deliver a first-of-its-kind sushi experience: The Hot Honey Maple Smoked Salmon Roll. This limited-time-only roll will be available for $11.99 at nearly 2,000 retail locations nationwide, bringing bold, sweet-heat to sushi lovers everywhere.

Sweet, Spicy and Seriously Addictive

This sushi roll delivers a craveable flavor punch. A spicy California roll with creamy avocado, crisp cucumber and spicy imitation crab is topped with maple smoked salmon, Japanese BBQ sauce, sriracha, crispy fried onions, green onions and sesame seeds. The finishing drizzle of Mike’s Hot Honey Extra Hot delivers a sweet-heat punch that’s bold, balanced and unforgettable.

Innovation That Ignites Cravings

“Innovation is at the heart of everything we do at Hissho ဆူရှီ,” said Matt Wilken, President of Hissho ဆူရှီ. “Partnering with a trailblazing product like Mike’s Hot Honey has allowed us to push boundaries and craft something truly crave-worthy for our customers. This collaboration is a reflection of our passion for bold flavor, our commitment to premium ingredients, and our drive to bring exciting new experiences to sushi lovers.”

“This collaboration also represents the first time Mike’s Hot Honey is working with a sushi brand. “We’re always looking to elevate familiar foods with our signature sweet heat,” said Mike Kurtz, Founder of Mike’s Hot Honey. “Partnering with Hissho ဆူရှီ allows us to bring a whole new layer of excitement to the sushi category.”

Available Nationwide for a Limited Time Only

The Hot Honey Maple Smoked Salmon Roll will be available for a limited time—from July 28 through September 28—at select grocery retailers including Sprouts Farmers Market, Giant Landover, Giant Food, Meijer, Lowe’s Foods, Stop & Shop, The Fresh Market, Food Lion, and many more. Head to your local store and keep an eye out for show-stopping in-store signage and crave-worthy product sampling events. Plus, follow along on Instagram, TikTok, and email for exclusive giveaways that will keep the buzz going all summer long.

Get it while it’s hot. Once it’s gone, it’s gone.

ဆစ်ရှီအကြောင်း

Hissho Sushi is one of the largest sushi distributors in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,500 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. To find your closest Hissho location, visit hisshosushi.com and follow @HisshoSushi on Instagram, TikTok, Facebook, Twitter and LinkedIn.

ABOUT MIKE’S HOT HONEY

Mike’s Hot Honey, America’s original and leading brand of hot honey, has been elevating everyday eating experiences since 2010. Its first drizzle on a pizza at Paulie Gee’s in Brooklyn sparked a word-of-mouth sensation, creating a new category of pizza topping. By popular demand, Mike started selling his small-batch, hand-labeled hot honey bottles to visitors of the pizzeria and other local businesses. Today, Mike’s Hot Honey can be found in thousands of restaurants and retailers across the country. Using only 100% pure honey infused with real chili peppers, Mike’s Hot Honey’s sweet-then-heat flavor enhances any dish, from pepperoni pizza to chicken, cheese, charcuterie, ice cream, cocktails, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Prosper PR on behalf of Mike’s Hot Honey
Cheryl Pellegrino | cpellegrino@prosper-pr.com

PR Newswire | Hissho Sushi and Mike’s Hot Honey Launch First-Ever Hot Honey Maple Smoked Salmon Roll: A Bold Fusion of Heat and Sweet

Hissho Sushi and Mike’s Hot Honey Launch First-Ever Hot Honey Maple Smoked Salmon Roll: A Bold Fusion of Heat and Sweet

CHARLOTTE, N.C., July 29, 2025 /PRNewswire/ — Hissho ဆူရှီ, one of the nation’s leading sushi providers and franchisors, has teamed up with Mike’s Hot Honey, America’s original and number one hot honey brand to deliver a first-of-its-kind sushi experience: The Hot Honey Maple Smoked Salmon Roll. This limited-time-only roll will be available for $11.99 at nearly 2,000 retail locations nationwide, bringing bold, sweet-heat to sushi lovers everywhere.

Sweet, Spicy, and Seriously Addictive

This sushi roll delivers a craveable flavor punch. A spicy California roll with creamy avocado, crisp cucumber and spicy imitation crab is topped with maple smoked salmon, Japanese BBQ sauce, sriracha, crispy fried onions, green onions and sesame seeds. The finishing drizzle of Mike’s Hot Honey Extra Hot delivers a sweet-heat punch that’s bold, balanced, and unforgettable.

Innovation That Ignites Cravings

Innovation is at the heart of everything we do at Hissho ဆူရှီ,” said Matt Wilken, President of Hissho ဆူရှီ. “Partnering with a trailblazing product like Mike’s Hot Honey has allowed us to push boundaries and craft something truly crave-worthy for our customers. This collaboration is a reflection of our passion for bold flavor, our commitment to premium ingredients, and our drive to bring exciting new experiences to sushi lovers.”

This collaboration also represents the first time Mike’s Hot Honey is working with a sushi brand. “We’re always looking to elevate familiar foods with our signature sweet heat,” said Mike Kurtz, Founder of Mike’s Hot Honey. “Partnering with Hissho ဆူရှီ allows us to bring a whole new layer of excitement to the sushi category.

Hissho Sushi and Mike’s Hot Honey teamed up for the first-ever Hot Honey Maple Smoked Salmon Roll.

Available Nationwide for a Limited Time Only

The Hot Honey Maple Smoked Salmon Roll will be available for a limited time—from July 28 through September 28—at select grocery retailers including Sprouts Farmers Market, Giant Landover, Giant Food, Meijer, Lowe’s Foods, Stop & Shop, The Fresh Market, Food Lion, and many more. Head to your local store and keep an eye out for show-stopping in-store signage and crave-worthy product sampling events. Plus, follow along on Instagram, TikTok, and email for exclusive giveaways that will keep the buzz going all summer long.

ဆစ်ရှီအကြောင်း

Hissho Sushi is one of the largest sushi distributors in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,500 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. To find your closest Hissho location, visit hisshosushi.com and follow @HisshoSushi on Instagram, TikTok, Facebook, Twitter and LinkedIn.

ABOUT MIKE’S HOT HONEY

Mike’s Hot Honey, America’s original and leading brand of hot honey, has been elevating everyday eating experiences since 2010. Its first drizzle on a pizza at Paulie Gee’s in Brooklyn sparked a word-of-mouth sensation, creating a new category of pizza topping. By popular demand, Mike started selling his small-batch, hand-labeled hot honey bottles to visitors of the pizzeria and other local businesses. Today, Mike’s Hot Honey can be found in thousands of restaurants and retailers across the country. Using only 100% pure honey infused with real chili peppers, Mike’s Hot Honey’s sweet-then-heat flavor enhances any dish, from pepperoni pizza to chicken, cheese, charcuterie, ice cream, cocktails, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Prosper PR on behalf of Mike’s Hot Honey
Cheryl Pellegrino | cpellegrino@prosper-pr.com

Deli Market News | Hissho Sushi Partners with Fly By Jing to Introduce Limited-Time-Only Offering

Article Originally Published on Deli Market News, မူရင်းကိုဖတ်ရှုဖို့ဒီနေရာကိုနှိပ်ပါ.

Hissho Sushi Partners with Fly By Jing to Introduce Limited-Time-Only Offering; Matt Wilken and Jing Gao

Alongside this condiment innovator, the sushi distributor is looking to become a household staple
Matt Wilken, President, Hissho Sushi

Hissho Sushi has quite the collaboration to announce. Partnering with Fly By Jing, best known for its viral Sichuan chili crisp sauce, the two are set to launch a new Sichuan Chili Crisp California Roll.

 

“As a company committed to crafting innovative and authentic sushi experiences, we’re thrilled to partner with Fly By Jing to introduce the Sichuan Chili Crisp California Roll,” said Matt Wilken, President of Hissho Sushi. “This collaboration represents a true fusion between the master craft of Japanese sushi making and the bold, flavorful essence of Sichuan chili crisp sauce.”

This collaboration comes just in time for International Sushi Day on June 18. The new roll will be available for purchase in more than 1,700 locations including Target, Sprouts Farmers Market, and more.

Partnering with Fly By Jing, Hissho Sushi is set to launch a new Sichuan Chili Crisp California Roll

According to a press release, the new Sichuan Chili Crisp California Roll is a symphony of bold umami flavors and textures. Topped with crunchy fried onions, green onions, sesame seeds, Japanese BBQ sauce, and Fly By Jing Sichuan Chili Crisp infused mayo, the roll blends heat and zest.

“Hissho Sushi is the perfect partner to bring the bold flavors of Fly By Jing Sichuan Chili Crisp to sushi lovers across the country,” said Jing Gao, Founder and Chief Executive Officer of Fly By Jing. “Our Sichuan Chili Crisp California Roll isn’t traditional; it blends my hometown of Chengdu China, with my new home’s namesake sushi roll. It’s vibrant, fiery, and definitely addictive—this will be your new favorite lunch, dinner, or snack.”

 

 

We hope to see more partnerships like this come to fruition.

Jing Gao, Founder and Chief Executive Officer, Fly By Jing

ဆစ်ရှီအကြောင်း

Hissho Sushi, headquartered in Charlotte NC, is the second-largest sushi distributor in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,000 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. For more information, visit hisshosushi.com or follow Hissho Sushi on Instagram, Facebook, Twitter and LinkedIn.

ABOUT FLY BY JING

Fly By Jing is a revolutionary Chinese food company that brings thoughtfully crafted pantry staples to the modern kitchen. The brand’s commitment to highly charged flavors, 100% real ingredients, and transformative chili sauces elevate every meal from ordinary to extraordinary. Their best-selling Sichuan Chili Crisp is a testament to this, offering a symphony of bold, authentic flavors that awaken the palate with every bite. After debuting in 2018 with a record-breaking Kickstarter campaign, Fly By Jing has gone on to pioneer a new category for Asian condiments and make an indelible mark on the culinary landscape of America. As a B Corp certified company, Fly By Jing products are vegan, Non-GMO Project Verified, with no MSG, artificial preservatives, or flavors, providing customers with nothing but the best taste experience. Developed by Jing Gao, a chef, entrepreneur, cookbook author, and renowned expert on Chinese cuisine, the Los Angeles-based company is on a mission to bring uncensored Chinese flavors to the table. What started as a roving supper club, Fly By Jing is inspired by the old-school ‘fly eateries’ of Chengdu – no-frills spots with food so delicious, they’re said to attract people like flies. Fly By Jing’s flavorful condiments can be found nationwide at major retailers including Target, Costco, Whole Foods Market, Albertsons Safeway, Sprouts, Wegmans, Walmart, Shoprite, Harris Teeter, artisanal grocery stores, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Shorefire PR on behalf of Fly By Jing
Rebecca Shapiro | 378841@email4pr.com
Mikaela Duhs | 378841@email4pr.com | 858-568-8556

Trendhunter | Hissho Sushi & Fly By Jing Collaborated on a Spicy Sushi Roll

Article Originally Published on Trendhunter, မူရင်းကိုဖတ်ရှုဖို့ဒီနေရာကိုနှိပ်ပါ.

Hissho Sushi & Fly By Jing Collaborated on a Spicy Sushi Roll

Consumers’ love for spicy sushi rolls has inspired a unique collaboration between Hissho Sushi and Fly By Jing to create a Sichuan Chili Crisp California Roll that combines the heat and texture of chili crisp with the freshness and flavor of sushi. Developed for International Sushi Day, the roll is available for purchase for a limited time this summer.

With creamy avocado and crisp cucumber to provide cooling and balancing against a spicy imitation crab mix and Fly By Jing Sichuan Chili Crisp-infused mayo, this roll delivers bold umami flavors. Building on the rich flavors and textures, the collaborative sushi roll is further enhanced with fried onions, green onions, sesame seeds and Japanese BBQ sauce.

Trend Themes

1. Culinary-fusion Creations – The Sichuan Chili Crisp California Roll exemplifies exciting fusion cuisine, merging Eastern and Western culinary traditions to create distinctive and memorable food experiences.
2. Limited-time Offers – Limited-time promotions such as the Sichuan Chili Crisp California Roll generate consumer buzz and drive urgency through exclusivity and seasonality in food offerings.
3. Spicy Food Craze – The incorporation of chili crisp in sushi indicates a sustained and growing consumer appetite for spicy flavors across various cuisines and menu items.

Industry Implications

1. Food and Beverage – Collaborations between brands like Hissho Sushi and Fly By Jing highlight the potential for innovative, cross-cultural food products that captivate diverse market segments.
2. Restaurant and Hospitality – Restaurants see value in creating unique, buzzworthy dishes such as the Sichuan Chili Crisp California Roll to attract and retain customers with novelty and flavor variety.
3. Specialty Condiments – The rise of specialty condiments like Sichuan Chili Crisp points to new opportunities for product innovation and differentiation in the highly competitive condiment market.

ဆစ်ရှီအကြောင်း

Hissho Sushi, headquartered in Charlotte NC, is the second-largest sushi distributor in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,000 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. For more information, visit hisshosushi.com or follow Hissho Sushi on Instagram, Facebook, Twitter and LinkedIn.

ABOUT FLY BY JING

Fly By Jing is a revolutionary Chinese food company that brings thoughtfully crafted pantry staples to the modern kitchen. The brand’s commitment to highly charged flavors, 100% real ingredients, and transformative chili sauces elevate every meal from ordinary to extraordinary. Their best-selling Sichuan Chili Crisp is a testament to this, offering a symphony of bold, authentic flavors that awaken the palate with every bite. After debuting in 2018 with a record-breaking Kickstarter campaign, Fly By Jing has gone on to pioneer a new category for Asian condiments and make an indelible mark on the culinary landscape of America. As a B Corp certified company, Fly By Jing products are vegan, Non-GMO Project Verified, with no MSG, artificial preservatives, or flavors, providing customers with nothing but the best taste experience. Developed by Jing Gao, a chef, entrepreneur, cookbook author, and renowned expert on Chinese cuisine, the Los Angeles-based company is on a mission to bring uncensored Chinese flavors to the table. What started as a roving supper club, Fly By Jing is inspired by the old-school ‘fly eateries’ of Chengdu – no-frills spots with food so delicious, they’re said to attract people like flies. Fly By Jing’s flavorful condiments can be found nationwide at major retailers including Target, Costco, Whole Foods Market, Albertsons Safeway, Sprouts, Wegmans, Walmart, Shoprite, Harris Teeter, artisanal grocery stores, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Shorefire PR on behalf of Fly By Jing
Rebecca Shapiro | 378841@email4pr.com
Mikaela Duhs | 378841@email4pr.com | 858-568-8556

SpecialtyFood.com | Retailers Source Fly By Jing, Hissho Sushi LTO

Article Originally Published on SpecialtyFood.com, မူရင်းကိုဖတ်ရှုဖို့ဒီနေရာကိုနှိပ်ပါ.

Retailers Source Fly By Jing, Hissho Sushi LTO

More than 1,700 Target, Sprouts Farmers Market, Giant Food Stores, Giant Food Landover, Meijer, Stop & Shop, The Fresh Market, and Lowes Food locations will source the latest collaboration from fresh sushi distributor Hissho Sushi and east-Asian condiment brand Fly By Jing.

The limited-edition Sichuan Chili Crisp California Roll is topped with crunchy fried onions, green onions, sesame seeds, Japanese BBQ sauce, and Fly By Jing Sichuan Chili Crisp infused mayo. In celebration of International Sushi Day on June 18, it will be available for purchase for $9.49 from June 17 to July 28.

“Hissho Sushi is the perfect partner to bring the bold flavors of Fly By Jing Sichuan Chili Crisp to sushi lovers across the country,” said Jing Gao, founder and CEO of Fly By Jing, in a statement. “Our Sichuan Chili Crisp California Roll isn’t traditional; it blends my hometown of Chengdu China, with my new home’s namesake sushi roll. It’s vibrant, fiery, and definitely addictive—this will be your new favorite lunch, dinner or snack.”

ဆစ်ရှီအကြောင်း

Hissho Sushi, headquartered in Charlotte NC, is the second-largest sushi distributor in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,000 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. For more information, visit hisshosushi.com or follow Hissho Sushi on Instagram, Facebook, Twitter and LinkedIn.

ABOUT FLY BY JING

Fly By Jing is a revolutionary Chinese food company that brings thoughtfully crafted pantry staples to the modern kitchen. The brand’s commitment to highly charged flavors, 100% real ingredients, and transformative chili sauces elevate every meal from ordinary to extraordinary. Their best-selling Sichuan Chili Crisp is a testament to this, offering a symphony of bold, authentic flavors that awaken the palate with every bite. After debuting in 2018 with a record-breaking Kickstarter campaign, Fly By Jing has gone on to pioneer a new category for Asian condiments and make an indelible mark on the culinary landscape of America. As a B Corp certified company, Fly By Jing products are vegan, Non-GMO Project Verified, with no MSG, artificial preservatives, or flavors, providing customers with nothing but the best taste experience. Developed by Jing Gao, a chef, entrepreneur, cookbook author, and renowned expert on Chinese cuisine, the Los Angeles-based company is on a mission to bring uncensored Chinese flavors to the table. What started as a roving supper club, Fly By Jing is inspired by the old-school ‘fly eateries’ of Chengdu – no-frills spots with food so delicious, they’re said to attract people like flies. Fly By Jing’s flavorful condiments can be found nationwide at major retailers including Target, Costco, Whole Foods Market, Albertsons Safeway, Sprouts, Wegmans, Walmart, Shoprite, Harris Teeter, artisanal grocery stores, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Shorefire PR on behalf of Fly By Jing
Rebecca Shapiro | 378841@email4pr.com
Mikaela Duhs | 378841@email4pr.com | 858-568-8556

PR Newswire | Hissho Sushi Partners with Fly By Jing to Introduce Limited-Time-Only Sichuan Chili Crisp California Roll: A Fusion of Authenticity and Innovation

Article Originally Published on PR Newswire, မူရင်းကိုဖတ်ရှုဖို့ဒီနေရာကိုနှိပ်ပါ.

Hissho Sushi Partners with Fly By Jing to Introduce Limited-Time-Only Sichuan Chili Crisp California Roll: A Fusion of Authenticity and Innovation

Foodies across the U.S. can enjoy the spicy, innovative twist on the classic sushi roll that will be available at more than 1,700 retailers for a limited time

Charlotte, မြောက်ကယ်ရိုလိုင်းနား နှင့် LOS ANGELESJune 11, 2024 /PRNewswire/ — Hissho ဆူရှီ, a leading innovator in the nationwide distribution of sushi that’s made fresh daily, is excited to announce their latest collaboration with Fly By Jing, known for their authentic viral Sichuan chili crisp sauce, to launch their NEW Sichuan Chili Crisp California Roll. Just in time for International Sushi Day (June 18) the new roll is available for purchase from June 17 to July 28 in more than 1,700 locations including Target, Sprouts Farmers Market, Giant Food Stores, Giant Food Landover, Meijer, Stop & Shop, The Fresh Market, Lowes Food and more.

The new Sichuan Chili Crisp California Roll is a symphony of bold umami flavors and textures. Creamy avocado and crisp cucumber bring cooling balance to the fiery kick of spicy imitation crab mix. Topped with crunchy fried onions, green onions, sesame seeds, Japanese BBQ sauce, and Fly By Jing Sichuan Chili Crisp infused mayo – the roll blends heat and zest when made fresh by local expertly trained chefs.


Sushi lovers can enjoy this delicious, high-quality sushi roll made with 100% responsibly sourced seafood at an affordable price of $9.49.


“As a company committed to crafting innovative and authentic sushi experiences, we’re thrilled to partner with Fly By Jing to introduce the Sichuan Chili Crisp California Roll,” said Matt Wilken, President of Hissho Sushi. “This collaboration represents a true fusion between the master craft of Japanese sushi making and the bold, flavorful essence of Sichuan chili crisp sauce.”

Limited Availability: New Sichuan Chili Crisp California Roll

The launch of the Sichuan Chili Crisp California Roll marks a significant milestone for both companies, showcasing their dedication to pushing culinary boundaries and delighting palates.


“Hissho Sushi is the perfect partner to bring the bold flavors of Fly By Jing Sichuan Chili Crisp to sushi lovers across the country,” said Jing Gao, Founder and CEO of Fly By Jing. “Our Sichuan Chili Crisp California Roll isn’t traditional; it blends my hometown of Chengdu China, with my new home’s namesake sushi roll. It’s vibrant, fiery, and definitely addictive–this will be your new favorite lunch, dinner or snack.”

Hissho Sushi and Fly By Jing's Sichuan Chili Crisp California Roll

Media images and product materials are available for download here.

ဆစ်ရှီအကြောင်း

Hissho Sushi, headquartered in Charlotte NC, is the second-largest sushi distributor in the country and has regularly been recognized for their year-over-year growth by Charlotte Business Journal’s Fast 50, by Inc. 5000 as one of the fastest-growing privately held companies in America, Grant Thornton’s NC 100 and Smart CEO’s Future 40, among others. Founded in 1998, Hissho has grown to more than 2,000 locations across the United States. Through its business, Hissho Sushi aspires to enrich lives, and to inspire all to be great and do good. For more information, visit hisshosushi.com or follow Hissho Sushi on Instagram, Facebook, Twitter and LinkedIn.

ABOUT FLY BY JING

Fly By Jing is a revolutionary Chinese food company that brings thoughtfully crafted pantry staples to the modern kitchen. The brand’s commitment to highly charged flavors, 100% real ingredients, and transformative chili sauces elevate every meal from ordinary to extraordinary. Their best-selling Sichuan Chili Crisp is a testament to this, offering a symphony of bold, authentic flavors that awaken the palate with every bite. After debuting in 2018 with a record-breaking Kickstarter campaign, Fly By Jing has gone on to pioneer a new category for Asian condiments and make an indelible mark on the culinary landscape of America. As a B Corp certified company, Fly By Jing products are vegan, Non-GMO Project Verified, with no MSG, artificial preservatives, or flavors, providing customers with nothing but the best taste experience. Developed by Jing Gao, a chef, entrepreneur, cookbook author, and renowned expert on Chinese cuisine, the Los Angeles-based company is on a mission to bring uncensored Chinese flavors to the table. What started as a roving supper club, Fly By Jing is inspired by the old-school ‘fly eateries’ of Chengdu – no-frills spots with food so delicious, they’re said to attract people like flies. Fly By Jing’s flavorful condiments can be found nationwide at major retailers including Target, Costco, Whole Foods Market, Albertsons Safeway, Sprouts, Wegmans, Walmart, Shoprite, Harris Teeter, artisanal grocery stores, and more.

MEDIA CONTACTS:


Nicole Communications on behalf of Hissho Sushi
Adrienne Hamilton | 378841@email4pr.com | 214-497-6166

Shorefire PR on behalf of Fly By Jing
Rebecca Shapiro | 378841@email4pr.com
Mikaela Duhs | 378841@email4pr.com | 858-568-8556

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